Cook okonomiyaki お好み焼きを作る

For the first dish to cook this year in Japanese cooking group was okonomiyaki. This is actually easy and much more popular in Japan than sushi, as same as ramen noodle. Fish in Austria is quite expensive. But sometimes such a luxurious should be allowed for sure. We used fresh shrimps and squid!

今年最初の「日本料理をつくろう」グループの料理はお好み焼き。ラーメン同様寿司よりもお手軽で人気がある。オーストリアでは魚が高いが、たまにはこういう贅沢もよかろう。生エビに生イカ入り！

Oden was really good last time, this okonomiyaki, too. It was beyond my expectation.

おでんも良かったが、このお好み焼きも良かった。いい意味で期待を裏切られた。